Tatler Hong Kong

The last word in high society and the life luxurious, Hong Kong Tatler has been chronicling the lives of the city’s elite since 1977. From insider access to the most exclusive parties and events in Hong Kong and beyond, to authoritative coverage of art, fashion, wine, dining and travel, to face-to-face interviews with the people that really matter, Hong Kong Tatler takes you closer to the highest echelons of society than anyone else.

AROUND ASIA • Every month, we curate an online selection of stories from the previous month’s print editions of Tatler Asia for you to enjoy

Tatler Hong Kong

Inheriting Tomorrow

THE GUEST LIST

Tatler THE SCENE • We speak to Jeanne Lim, the co-creator of the human-like robot Sophia, hear about the inspiration behind Hong Kong Ballet’s Frida, and meet the man entertaining the masses on Central Harbourfront

Dressed to Impress

It Takes a Village

To Infinity and Beyond

Virtually Human • Jeanne Lim, co-creator of Sophia the Robot and founder of beingAI, has spent the past decade shaping AI beings that engage, inspire and uplift. Now, she’s on a mission to show that AI can be a force for good

Let Me Entertain You • Michael Denmark is the brains behind some of the most fun events held at the Central Harbourfront over the last decade

A Vibe All Their Own • Seasoned fashion veterans Kim Bui Kollar and Kelly Wong have joined forces to create Beaureguards, a luxury concept store for the discerning traveller, which is now open at Rosewood Hong Kong. Here, they speak to Tatler about why it’s not only deeply personal but also totally necessary

Going for Gold • This year marks 50 years—a golden anniversary—for luxury luggage and lifestyle brand, Tumi. Tatler catches up with creative director Victor Sanz to find out what’s next

Sophie Chapman • The investment-banker-turned-entrepreneur is determined to tackle the global plastic waste crisis, one brick at a time

Life in Technicolour • Frida, Annabelle Lopez Ochoa’s ballet production, which will have its Asia premiere this month, takes the audience into the rich imagination of surrealist artist Frida Kahlo

Hitting a High Note • One of the greatest tenors currently performing, Jonas Kaufmann spoke to Tatler during his recent Asia tour about the future of opera

Waste Not, Want More • Once a half-hearted afterthought, sustainability in dining has become a mark of ambition—less a restriction and more a test of ingenuity, discipline and taste

Desserts, Disrupted • American pastry chef Will Goldfarb has never played by the rules. From El Bulli to Bali, the star of Netflix’s Chef’s Table: Pastry has spent a career dismantling the conventional view of what dessert should be. Recently, Hong Kong had the rare opportunity to step into his world, as he teamed up with Black Sheep Restaurants for a two-night spectacle of indulgence, invention and a little controlled chaos

Blooming Trails • Japanese minimalism and modern sensibilities in hospitality meet amid the verdant peaks of Furano, Hokkaido

Tatler STYLE • Emerging designer Kinyan Lam shares how he champions natural dyes, sustainable pearl farming is in, and we transition from spring to summer with sorbet shades

LA DEVA VITA • Italian French actress and model Deva Cassel may have screen legends for parents, but legacy does not define a star. Fresh off her role in Netflix’s new historical epic The Leopard, she steps into the spotlight not as a successor, but as a storyteller in her own right

Flow State • Embrace your body’s natural ebb and flow with spring-summer 2025 looks marked by rhythmic tassels and voluminous silhouettes. Take this as a cue to break free from rigid convention

A Limitless Future • Korean designer Juntae Kim shows what’s next...